Dark Chocolate Chip Cookies
Just the basics but with an elevated twist of Belgian Dark Chocolate. “Why doesn’t my wife’s cookies taste like this” is a common response. I won’t name names… they know who they are.
Back to the basics! No need for extras, no “everything but the kitchen sink” combinations… these are the cookies that memories of cookies and milk were made of. One taste and you’ll understand my commitment to the finest of ingredients; sweet cream butter, Belgian chocolate, pure Madagascar Bourbon vanilla, eggs from pasture raised chickens. These truly are cookies worthy of a glass of ice cold milk!